Notes
Mix the sauce in the order specified. I know it's just three ingredients, but the order is important! You can serve this over egg noodles, biscuits, or those cool dessert pastries.
Ingredients
- 1/2 cup butter
- 1/2 cup flour
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 2 cups chicken broth
- 2 cups milk
- 2 cups boiled chicken, cubed (or pulled)
- 1 cup cooked peas
Recipe
Saute butter, add flour and seasonings. Remove from heat. Stir in broth and milk, bring to a boil. Add chicken and peas. Serve over your choice of bases. Enjoy!