Ingredients
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/2 teaspoon cinnamon
- 3/4 cup unsalted butter
- 1/2 cup peanutbutter
- 1 cup light brown sugar
- 1/2 cup sugar
- 1 1/2 cups chocolate chips
- 2/3 cup roasted, salted peanuts
- 2 teaspoons vanilla
Recipe
Preheat oven to 350*. Combine flour, baking soda, salt, and cinnamon in bowl. In a separate bowl, mix together butter and peanutbutter until combined. Add sugars and eggs. Gradually add the flour mixture. Mix in chocolate chips, peanuts, and vanilla. Refrigerate dough for 15 minutes. Bake cookies for 13 minutes.